Wednesday, May 18, 2011

I am sooo not getting prostate cancer!

From the Harvard School of Public Health:
Coffee contains many biologically active compounds, including caffeine and phenolic acids, that have potent antioxidant activity and can affect glucose metabolism and sex hormone levels. Because of these biological activities, coffee may be associated with a reduced risk of prostate cancer.
Now if they can just find a health benefit with quality ale and single malt Scotch....I'm golden!

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